Yellowfin Menu

Welcome to Yellowfin, where New American cuisine shines in the heart of Surf City, NJ. This charming eatery invites you to indulge in a menu that showcases a blend of flavors and seasonal ingredients.

Standout dishes include the Thai BBQ Shrimp Chilled Soba Noodle Salad and Braised Short Ribs served over truffle mash, delighting diners with their rich, innovative tastes. Appetizers like the Duck & Shitake Mushroom Spring Rolls offer a savory kick paired with an exciting orange sesame dipping sauce, while the Boston Bibb Salad adds a refreshing balance.

Perfect for families, groups, or romantic dinners, Yellowfin accommodates with its heated outdoor seating and extensive amenities. With rave reviews about the welcoming staff and exceptional service, it’s clear that a meal here is more than just dining; it's an experience you’ll eagerly anticipate returning to.

Main

Thai Bbq Shrimp Chilled Soba Noodle Salad

Braised Short Ribs Over Truffle Mash & Red Wine Reduction

Roasted Beef & Aged Goat Cheese Napolean

Duck & Shitake Mushroom Spring Rolls Orange Sesame Dipping Sauce

Boston Bibb Salad

with julienne carrots, radish & soy-shallot vinaigrette

Steamed Dumplings & Spicy Dipping Sauce

Iceberg Wedge Smoked Bacca, Red Onion, Balsamic & Bleu Cheese

Curried Mussels

steamed with lemongrass coconut milk & curry

Crispy Calamari Fried Garlic, Hot Peppers & Teriyaki

Tuna Tartar, Guacamole, Pea Shoots & Crisped Wonton Shell

Tuna Pizza

grilled lavash bread, wasabi creme fraiche, avocado & fried capers

Rare Seared Tuna

tuna wasabi mash, bok choy & miso vinaigrette

Miso Black Cod

er japanese sticky rice & sauteed bok-choy

Grilled "jail Island" Salmon

lemon basmati fried rice & sesame ginger glaze

Day Boat Scallops

caramelized vegetables, beet-chive vinaigrette & sweet potato hay

Chilean Sea Bass & Colossal Crab

garlic yucca & preserved lemon burre blanc

Five Spiced Duck Breast

with orange-ginger glaze & watercress cabbage slaw

Grilled Organic Chicken

topped with asian salad & red chili peanut sauce

Porterhouse Lamb Chops

with blackened scallops & lobster corn succotash

Charred Filet Mignon

garlic mash asparagus & wine-shallot demi

"seafood Paella" Mussels

clams calamari shrimp scallops chorizo & grilled lobster

Lobster Corn Succotash

Gingered Bok Choy

Haricot Verta

Sauteed Spinach

Wasabi Mash

Garlic Mash

Sides